Trio Rice Medley
Kraft - Albertsons

HEAT oil in large saucepan. Add onions and rice; cook and stir 3 min. Add broth; bring to boil. Cover; simmer on low heat 20 min. or until broth is absorbed.

BLEND dressing, parsley and cilantro in blender until smooth. Mix with 1/3 of the rice; spoon onto ovenproof platter. Cover to keep warm.

MIX contents of seasoning packet with 1/2 of the remaining rice. Stir in vegetables and bacon; spoon next to green rice on platter. Top remaining rice (in skillet) with remaining ingredients; cover with lid. Cook until cheese is melted. Spoon next to other mounds of rice on platter.

Kraft kitchens tips:

NOTE When adding stir-ins to cooked rice, use a fork to gently mix the ingredients in. This will help prevent the rice from clumping together.

SUBSTITUTE Prepare using your favorite frozen vegetable blend.

All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.