Heat oven to 425°F.
Bake potato nuggets on baking sheet as directed on package. Reduce oven to 350°F.
Smash potato nuggets with back of spoon; place on crackers on same baking sheet. Top with cheese.
Bake 3 min. or until cheese is melted.
Top with remaining ingredients.
Make it Your Own: Add your favorite toppings, such as ketchup or chopped jalapeños, before serving.
Total Fat 4g
Saturated Fat 2g
Total Carbohydrate 9g