Servings:60
Preparation Time:30 minutes
Combine a chocolate chip cookie with a brownie and you will get a brookie, an irresistible treat.
Ingredients

Brookies
McCormick
Directions

For the Brownie Batter, prepare brownie mix as directed on package, adding flour and vanilla. Set aside.

Set aside. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips.

Top each with a rounded tablespoon of Cookie Dough, placing it slightly to the side of instead of directly on top of the brownie.

Cool on baking sheets 1 minute. Remove to wire racks; cool completely.

Nutritional Information:

Calories 172

Total Fat 8g 

Cholesterol 20mg 

Sodium 90mg 

Total Carbohydrate 23g 

Dietary Fiber 1g 

Protein 2g

All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.